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5th International Conference on Food Oral Processing

The Food Oral Processing 2018 conference is scheduled to take place at Nottingham’s De Vere East Midlands Conference Centre and Orchard Hotel next year with over 200 delegates expected to attend over four days.

The conference will be the fifth in a series of successful events (the most recent being in Lausanne in 2016), which have each attracted participants from both industry and academia, and stimulated helpful scientific discussion and interdisciplinary research.

Abstract submission and conference registration are now open. For more information and to book your place please the visit conference website.

Kinga Kapias

Featured author: Kinga Kapias

Marketing Executive

Studying Japanese, fluent in Polish and Spanish, Kinga works with local academics and senior business people to help attract professional association conferences and events to Nottingham. She recently completed her Masters Degree in Applied Linguistics. Kinga enjoys travel, music and everything new media related.

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